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A La Carte
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SMALLER
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NAM JIM KINGFISH $28
Hiramasa Kingfish, Coconut Yoghurt, Micro Coriander, Nam Jim Sauce -GF
NAM JIM VEGAN “SALMON” $22
Plant Based Salmon Sashimi, Coconut Yoghurt, Micro Coriander, Nam Jim Sauce -GF/VG
BANG BANG CHICKEN $23
Free Range Chicken, Cucumber, Bean Sprout, RQ’s Signature Szechuan and Chilli Sauce -GF
BANG BANG TOFU $23
Free Range Chicken, Cucumber, Bean Sprout, RQ’s Signature Szechuan and Chilli Sauce -GF/VG
CRISPY SZECHUAN EGGPLANT $22
Crispy Fried Eggplant, Szechuan, Chilli, Blackbean & Pepper Caramel Glaze -GF/VG
RQ PRAWN TOAST $22
Local Prawn, White Bread, Sesame Crumb, Chilli & Ponzu Sauce
KOREAN FRIED CHICKEN $18
Korean Style Fried Chicken Ribs, RQ’s Secret Spices, Kaffir Lime Sauce -GF
KOREAN FRIED CAULIFLOWER $18
Korean Style Fried Cauliflower, RQ’s Secret Spices, Sesame Sauce -GF/VG
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BAO & DUMPLING
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BBQ LAMB RIB BAO (1pc) $16
Flinders Island Lamb Rib, Bao, Choya Apple, Hoisin Plum Sauce - GFO
KOREAN FRIED CHICKEN BAO (1pc) $13
Tamarind Fried Chicken, Choya Apple Slaw, Gochujang Sauce - GFO
CRISPY INARI BAO (1pc) $12
Crispy Bean Curd, Bao, Choya Apple, Coconut Hoisin Sauce - VG/GFO
BLACK TRUFFLE XIAO LONG BAO (4pc) $22
Black Truffle Soup Dumpling, Pork, Shallot Oil
ANGUS DUMPLINGS (4pc) $22
Angus, Water Chestnut, Shallot
PORK & CABBAGE DUMPLINGS (4pc) $19
Berkshire Pork, Cabbage, Ginger, Sesame Oil
CHICKEN & PRAWN SHUMAI (4pc) $20
Chicken, Prawn, Tobiko, Spring Onion
SHIITAKE DUMPLINGS (4pc) $19
Shiitake Mushroom, Choy Sum, Black Fungus - VG
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FROM THE WOK
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WAGYU PAD THAI $28
Marble Score 9 Waygu Beef, Rice Noodle, Tamarind, Soy, Garlic Chives, Bean Sprouts, Peanuts -GF/FFO
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ASIAN MUSHROOM PAD THAI $27
Mixed Asian Mushrooms, Rice Noodle, Tamarind, Soy, Garlic Chives, Bean Sprouts, Peanuts -GF/FFO
DAN DAN NOODLE $27
Berkshire Pork, Sesame, Szechuan Pepper, Abalone Sauce, Toban-Djan, Egg, Pickled Cabbage, Peanuts
XO FRIED RICE $25
Local Prawn, Sweet Corn, Spring Onion, Carrot, Onion, Tobiko, XO Sauce -GF
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EGG FRIED RICE $20
Wok Fried Egg, Sweet Corn, Spring Onion, Carrot, Onion, XO Sauce -GF/V
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LARGER
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CONFIT DUCK PANCAKES $34
Confit Duck Leg, Pancake, Cucumber, Chive, Green Apple, Coriander, Coconut Hoisin
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Crispy Inari PANCAKES $29
Crispy Bean Curd, Pancake, Cucumber, Chive, Green Apple, Coriander, Coconut Hoisin -VG
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K-SWEET & SOUR TOFU $24
Crispy Fried Tofu, Korean Style Sweet & Sour Sauce, Charred Lemon -GF/VG
RQ SIGNATURE BEEF CURRY $33
Grass-Fed Angus Beef, Sweet Potato, Kipfler Potato, RQ’s Signature Curry Sauce -GF
THAI GREEN CURRY $28
Cauliflower, Sweet Potato, Baby Corn, Pea, Eggplant, Green Curry Sauce -GF/VG
CRISPY PORK BELLY $34
Triple Cooked Pork Belly, Chilli Caramel, Charred Cos Heart, Apple Mint Slaw - GF
RQ SINGAPORE CHILLI CRAB $33
Soft Shell Crab, RQ’s Chilli Crab Sauce, Cherry Tomato, Fried Bao -GFO
GA NUONG $32
Free Range BBQ Vietnamese Chicken, Cauliflower Puree, Tamarind Chimichurri -GF
SOM TAM SALAD $20
Papaya, Red Cabbage, Cherry Tomato, Snake Bean, Carrot, Nuoc Mam, Peanuts -GF/VGO
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SIDES
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CHINESE GREENS $13
Papaya, Red Cabbage, Cherry Tomato, Snake Bean, Carrot, Nuoc Mam, Peanuts -GF/VGO
ASIAN SLAW $8
Julienne Carrot, Red Cabbage, Mesclun Mix, Som Tam Dressing -GF/VG
ROTI BREAD $10
Fresh Roti, Peanut Sauce -VG
STEAMED RICE $4.5
Steamed Jasmine Rice -GF/VG/FF
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DESSERT
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BLACK SESAME ICE CREAM $15
Black Sesame Ice Cream, Chocolate & Peanut Ganache, Miso Caramel Sauce -V
RASPBERRY PANNA COTTA $15
Raspberry Panna Cotta, Forrest Berries, Lychee Gratin, Popping Pearls -GF/VG
THAI TEA CREME BRULEE $15
Thai Tea Infused Creme Brulee, Thai Tea Dust -V
Chefs Tasting EXPERIENCE
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Sit back and relax and let her Majesty take care of it all
Minimum 2 people.
$65pp Wed & Thurs / $75pp Fri, Sat, Sun
Regular
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NAM JIM KINGFISh - GF
Hiramasa King Fish, Coconut Yogurt, Nam Jim Sauce, Kaffir Lime
BANG BANG CHICKEN - GF
Free Range Chicken, Szechuan Pepper, Cucumber, Bean Sprout, Chilli Oil
BLACK TRUFFLE XIAO LONG BAO
Black Truffle, Pork, Shallot Oil
CHICKEN & PRAWN SHU MAI
Chicken, Prawn, Tobiko, Spring Onion
KFC (Korean Fried Chicken) - GF
Chicken Ribs, RQ’s Secret Spices, Chilli Ponzu
LAMB RIB BAO - GFO
Flinders Island Lamb Ribs, Bao, Choya Apple, Hoisin Plum Sauce
RQ SIGNATURE BEEF CURRY - GF
Angus Beef, Sweet Potato, Kipfler Potato, RQ Signature Curry Sauce
Served with Steamed Rice, Roti Bread & Asian Slaw
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VEGAN
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NAM JIM ‘SALMON’ - GF
Plant Based Salmon, Coconut Yogurt, Nam Jim Sauce, Kaffir Lime
BANG BANG TOFU - GF
Crispy Tofu, Szechuan Pepper, Cucumber, Bean Sprout, Chilli Oil
SHIITAKE DUMPLINGS - GF
Shiitake Mushroom, Choy Sum, Black Fungus
KFCF - GF
Cauliflower, RQ’s Secret Spices, Chilli Ponzu
CRISPY INARI BAO - GFO
Crispy Bean Curd, Bao, Choya Apple, Coconut Hoisin Sauce
THAI GREEN CURRY - GF
Cauliflower, Sweet Potato, Baby Corn, Pea, Eggplant, Green Curry Sauce
With Steamed Rice, Roti Bread & Asian Slaw